{{Short description|Italian dish of lamb intestines wrapped around lamb liver or offal}} {{One source|date=March 2024}} {{Italics title}} thumb|''Torcinelli'' on the grill '''''Torcinello''''' (''turcenélle'' in the Apulian and Molise dialects; ''mboti'', ''turcinieddi'' or ''turcinieddhri'' in the Salento dialect) is an Italian dish from Apulia and Molise consisting of lamb intestines wrapped around lamb liver<ref name="Marchetti CNN 2015"/> or offal, typically testicles. It is generally grilled, but may also be stewed.
==References== {{Reflist|refs= <ref name="Marchetti CNN 2015">{{cite web | last=Marchetti | first=Silvia | publisher=CNN | title=Molise: Italy's frontier country | date=September 23, 2015 | url=http://www.cnn.com/2015/09/23/travel/molise-italy/index.html | accessdate=January 3, 2016}}</ref> }}
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{{Italy-cuisine-stub}} Category:Italian cuisine Category:Testicle dishes Category:Liver dishes Category:Intestine dishes