{{Short description|Spread of Canary Islands cuisine}} {{Infobox prepared food | name = Almogrote | image = Almogrote2.jpg | caption = | alternate_name = | country = Canary Islands | region = La Gomera | creator = | course = | type = Spread | served = | main_ingredient = Hard cheese, peppers, olive oil, garlic | variations = | calories = | other = }}
'''Almogrote''' is a soft paste made from hard cheese, peppers, olive oil, garlic, and other ingredients, which is typically eaten spread on toast. It is native to La Gomera in the Canary Islands.<ref>{{Cite web |title=Almogrote (Cheese paste) {{!}} Recipes and dishes {{!}} Tenerife |url=https://www.webtenerife.co.uk/tenerife/gastronomy/local-produce/recipes-dishes/almogrote/ |access-date=2024-11-03 |website=www.webtenerife.co.uk}}</ref>
==See also== * List of spreads
== References == <references />
==External links== * [https://www.webtenerife.co.uk/tenerife/gastronomy/local-produce/recipes-dishes/almogrote/ Almogrote recipe] {{spanish-cuisine-stub}} {{CanaryIslands-stub}} {{Cheese dishes}} {{Culture of Canary Islands}}
Category:La Gomera Category:Cheese spreads Category:Canary Islands cuisine