{{Short description|Dish of sliced fried bananas}} thumb|Tajadas [[File:Pabellon criollo.jpg|thumb|Venezuelan cuisine Pabellon criollo with caraotas fritas, tajadas, cheese, and rice with a fried egg on top.]]
'''Tajada''' "slices" is a dish of fried plantains that are sliced long.<ref>[http://southamericanfood.about.com/od/saladssidedishes/r/Fried-Ripe-Plantain-Strips.htm Tajada] {{Webarchive|url=https://web.archive.org/web/20170101161303/http://southamericanfood.about.com/od/saladssidedishes/r/Fried-Ripe-Plantain-Strips.htm |date=2017-01-01 }} About.com</ref> It is a typical food of Caribbean countries as well as Nicaragua, Colombia, Honduras, Panama, and Venezuela. It is sometimes served with grated cheese.
==See also== *Aborrajado *Chifle *Fried plantain *Mofongo *Patacón *Tostones
==References== {{reflist}}
Category:Caribbean cuisine Category:Plantain dishes Category:Nicaraguan cuisine Category:Colombian cuisine Category:Honduran cuisine Category:Panamanian cuisine Category:Venezuelan cuisine
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