Cholado

{{Short description|Colombian iced drink}} [[File:Cholado jamundi.jpg|thumb|A cholado in Jamundí, Valle del Cauca, Colombia]] [[File:CHOLADO EN CALI.jpg|thumb|A raspado vendor in Cali, Valle del Cauca, Colombia]] '''''Cholado''''', '''''raspao''''', or '''''raspado''''' is an icy beverage with fresh fruit and sweetened condensed milk traditionally from Jamundí, in the region of Valle del Cauca, Colombia. It is made from crushed ice or shaved ice, chopped fruit, condensed milk, fruit syrup, and served with a wafer cookie. It is sometimes topped with whipped cream. Fruits that are commonly used in ''cholado'' preparation include banana, apple, kiwifruit, strawberry, papaya, pineapple, mango, and soursop.<ref>{{cite web|title=Fruit Salad Meets Slurpee, Colombian Cholado Recipe, Popular in Jackson Heights, Queens|website=Serge The Concierge|date=9 August 2012|url=https://sergetheconcierge.com/2012/08/fruit-salad-meets-slurpee-columbian-cholado-recipe-popular-in-jackson-heights-queens.html|access-date=1 February 2025}}</ref>

==See also== *Colombian cuisine *Granizado *Halo halo *Chamoyada

==References== {{reflist}}

Category:Colombian drinks Cholado