{{Short description|Indian chicken curry dish}} {{Use dmy dates|date=May 2018}} {{Use Indian English|date=May 2018}} {{Infobox food|variations=Dry, Semi-Gravy|type=Curry|region=Mangalorean cuisine|image=Chicken ghee roast.jpg|main_ingredient=Chicken, Ghee, Roasted spices|country=Kundapur, India|course=Main Course|alternate_name=Mangalorean Chicken Ghee Roast}} '''Chicken Ghee Roast''' is a popular Tuluva Mangalorean chicken recipe whose origins go back to the town, Kundapur, close to Udupi.<ref>{{ Cite news|url=https://food.ndtv.com/food-drinks/chicken-ghee-roast-mangalores-pride-and-joy-1395916 | title=Chicken Ghee Roast: Mangalore's Pride and Joy | first=Priyadarshini | last=Nandy | date=12 June 2017 | publisher=NDTV | accessdate=22 May 2018 }}</ref> Chicken ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices.<ref>{{Cite news|url=http://indianexpress.com/article/lifestyle/food-wine/this-weekend-make-an-iconic-dish-manglorean-chicken-ghee-roast/|title=This weekend, make an iconic dish: Manglorean Chicken Ghee Roast|date=2016-04-02|newspaper=The Indian Express|access-date=2016-11-02}}</ref><ref>{{Cite web|url=https://www.sailusfood.com/2012/12/27/chicken-ghee-roast-mangalore-recipe/|title=🍲Chicken Ghee Roast - Mangalore Recipes - Chicken Dishes|date=2012-12-27|website=Indian food recipes - Food and cooking blog|access-date=2016-11-02}}</ref>
A few key ingredients of chicken ghee roast are chicken, curds, onions, ghee, jaggery, tamarind, ginger, garlic and regional spices and condiments.
== References == {{Reflist}}
Category:Indian chicken dishes Category:Indian curries Category:Mangalorean cuisine Category:Karnataka cuisine
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